Never Never Gin has been in production in Australia since the end of the 19th century. This makes it one of the older gins on the continent. The gin is made with a number of botanicals. It starts with juniper and then fresh lemon is added, plus fresh lime, liquorice, angelica root, native pepperberry and a touch of cinnamon.
When you want a warming gin experience, especially when added into a Long Island ice tea.