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Orris Root

During the distillation process, orris root will lend a floral note to the gin, yet it also has a faded, almost duty sweet taste to it. It offers a clean, sweet aroma. Depending on the other botanicals it is distilled with it may offer a strong, woody taste. It is often used to enhance the liquorice taste.

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New Zealand
Blenheim Bay
5.01
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United States
Bulldog
5.03
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France
Citadelle
5.08
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Scotland
FIRKIN
5.01
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England
Geranium
5.01
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Spain
Jodhpur
5.01
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France
Magellan
5.01
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England
Martin Miller's
5.01
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Scotland
ORO
5.01
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England
Oxley
5.01
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Mexico
Pierde Almas
5.01
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Scotland
Redcastle
5.01

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