This gin has been around forever. In fact, it first came out in 1769 and the recipe has remained the same ever since. It’s triple-distilled with juniper, angelica, coriander, and one other botanical, although the company refuses to say what it is. Only a handful of people at Gordon’s knows what this final botanical is.
When you combine price and quality, you won’t find anything better. It a fine spirit when you’re mixing, such as into a Singapore Sling.