Complexity isn’t easily obtained in the world of gin. In order to stand out you need not only a finely crafted product, but a combination of botanicals to help set it apart. Roby Marton, an Italian gin using 11 botanicals, finds a way to do exactly that. Utilizing a cold fusion process, the distillers use horseradish, anise seeds, ginger, pimento berries, liquorice, juniper, orange and lemon peel, pink pepper, cloves, and cinnamon. As you can imagine there is a peppery bite to this gin that is fantastic for when you want that warming sensation with every sip.

Pairs Well With

There’s something exotic about this gin. We think you’ll believe so as well. That said, the exotic gin will go nicely with some tropical fruit. So sit back and enjoy your favorite gin cocktail featuring Roby Marton while snacking on some pinneaple, mango, or any other kind of favorite tropical fruit.