· GIN WITH Celery ·

Celery is mild in taste. Often paired with other refreshing botanicals such as pear and cucumber, it doesn’t leave a lingering, strong taste. It can also be used to cut down on some botanicals that might be too strong. In a way, it will help the gin have a milder taste.

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Gin Bestial
0.00

0 Passable

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Rutte
4.520

4.5 Exceptional