Bay Leaf
The bay leaf is often used as an aromatic infusion into the gin. It leaves a bitter taste, especially when fresh bay leaves are used over dry leaves. The aroma it uses is herbal, similar to that of oregano.
The bay leaf is often used as an aromatic infusion into the gin. It leaves a bitter taste, especially when fresh bay leaves are used over dry leaves. The aroma it uses is herbal, similar to that of oregano.
